Firebirds Pembroke Pines

$12.50 (Lobster, baby spinach, pepper jack cheese, topped with pico de gallo and tortilla chips)

$8.00 Fresh horseradish and candied bacon

$14.95 Mixed greens, spiced pecans, spicy mustard sauce

$14.99 Wood grilled chicken, mixed greens, bleu cheese, spiced pecans, dried cranberries, Granny Smith apples, raspberry chipotle vinaigrette

$16.99 Wood grilled steak, mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette

$16.90 Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing

$11.25 Bowl of soup served with your choice of a small Caesar, BLT, Mixed Greens or Spinach salad

$8.29 Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Chicken simmered in a tomato and chicken broth with pepper-jack cheese, garnished with tortillas, sour cream, diced tomatoes and green onions

$28.99 Center-cut, wrapped in applewood-smoked bacon

$28.99 Center-cut, wrapped in applewood-smoked bacon

$27.99 Traditional Ribeye

$16.95 Wood grilled steak sliced and served over ancho chile demi-glace, topped with
fresh pico de gallo

$16.95 Basted with Key lime butter, served with parmesan mashed potatoes, fresh vegetables

$13.95 Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables

$15.95 Portabella mushroom gravy, Parmesan mashed potatoes, fresh vegetables

$16.95 Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes,
fried spinach

$12.50 Cheddar cheese, lettuce, tomato, red onion, brioche bun

$11.45 Pepper jack cheese, lettuce, tomato, red onion, red pepper mayo, brioche bun

$12.25 Crispy slaw, housemade pickles and Sriracha aioli, brioche bun

$14.95 Lettuce, tomato, with lemon and pickle aioli on a brioche bun

$13.50 Fresh shrimp taco, grilled or crispy, cabbage, fresh avocado slice, spicy Sriracha sour cream, fresh vegetables

$7.95 Bruléed to order, fresh fruit, raspberry coulis

$7.95 Vanilla bean ice cream, salted caramel sauce, dark chocolate sauce

$7.95 Salted caramel sauce, served warm

$5.00 Parmesan Mashed Potatoes-Yukon gold potatoes with butter, milk, sour cream and parmesan cheese

$5.00 Cider Slaw- our take on cole slaw with apple cider vinegar sweet and sour creamy dressing

$5.00 Port Mushrooms- Roasted button mushrooms deglazed with a port wine mushroom sauce and fresh basil

$5.00

$3.95 For every Alex’s Lemonade purchase, $1.25 will be donated to Alex’s Lemonade Stand Foundation to help fight childhood cancer. Visit AlexsLemonade.org for more information

$2.99

$3.25

$2.99

$6.50 Flattop grilled burger with brioche bun, lettuce and tomato

$6.25 Hand breaded in tempura and flour

$7.95 Grilled fish with creamy cabbage and avocado pico

$8.75 Simply grilled mahi

$8.95 Tender, wood fired Ribs with BBQ Sauce