Firebirds Pembroke Pines
- Phone:
- (954) 364-9787
- Pickup Hours:
-
Open today
10:30am-10pm
- Accepted Cards:
- Mastercard, Visa, American Express, Discover
Business Hours
- Sunday:
- 10:30am-10pm
- Monday:
- 10:30am-10pm
- Tuesday:
- 10:30am-10pm
- Wednesday:
- 10:30am-10pm
- Thursday:
- 10:30am-10pm
- Friday:
- 10:30am-11pm
- Saturday:
- 10:30am-11pm
Delivery Hours
- Sunday:
- No Delivery
- Monday:
- No Delivery
- Tuesday:
- No Delivery
- Wednesday:
- No Delivery
- Thursday:
- No Delivery
- Friday:
- No Delivery
- Saturday:
- No Delivery
Curbside Hours
- Sunday:
- No Curbside
- Monday:
- No Curbside
- Tuesday:
- No Curbside
- Wednesday:
- No Curbside
- Thursday:
- No Curbside
- Friday:
- No Curbside
- Saturday:
- No Curbside
Drive-thru Hours
- Sunday:
- No Drive-thru
- Monday:
- No Drive-thru
- Tuesday:
- No Drive-thru
- Wednesday:
- No Drive-thru
- Thursday:
- No Drive-thru
- Friday:
- No Drive-thru
- Saturday:
- No Drive-thru
- Shareables
- Handhelds
- Firebirds Specialties
- Soups & Greens
- Wood Fired Steaks
- Temptations
- Complements
- Beverages
- Kids Meals
- Add Ons
- View All
Shareables
-
LOBSTER SPINACH QUESO
$13.95 (1760 cal.) Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips
(Available every day from 4pm to Midnight) -
SMOKED CHICKEN WINGS
$11.95 (780 cal.) Buffalo hot sauce, bleu cheese, celery
(Available every day from 4pm to Midnight) -
JALAPEÑO DEVILED EGGS
$8.75 (500 cal.) House made candied bacon
(Available every day from 4pm to Midnight) -
RANCH RINGS
$9.75 (870 cal.) Panko-breaded onions, roasted garlic ranch dressing
(Available every day from 4pm to Midnight) -
SEARED AHI TUNA*
$15.80 (380 cal.) Mixed greens, cucumbers, jicama and avocado green goddess dressing, spicy mustard sauce
(Available every day from 4pm to Midnight) -
COCONUT SHRIMP
$13.75 (960 cal.)Tortilla slaw, mango habañero chutney
(Available every day from 4pm to Midnight)
Handhelds
-
SMOKEHOUSE CHICKEN
$13.50 (710 cal.) Grilled chicken breast, java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun, choice of side
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SMOKEHOUSE BURGER*
$13.50 (940 cal.) , Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun, choice of side
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CHEESEBURGER*
$13.30 (790/870 cal.) Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun, choice of side – add bacon for $1.25
(Available every day from 4pm to Midnight) -
DURANGO BURGER*
$13.99 (1060 cal.) Chile spiced, pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun, choice of side
(Available every day from 4pm to Midnight) -
SMOKEHOUSE CHICKEN
$13.99 (710 cal.) Grilled chicken breast, java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun, choice of side
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SMOKEHOUSE BURGER*
$13.99 (940 cal.) , Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun, choice of side
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PORTABELLA SANDWICH
$13.55 (580 cal.) Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette, choice of side
(Available every day from 4pm to Midnight) -
FRENCH DIP*
$17.95 (1010 cal.) Our signature slow roasted prime rib on a toasted baguette, fresh fruit, choice of side
(Available every day from 4pm to Midnight) -
GRILLED CHICKEN SANDWICH
$13.30 (570 cal) Pepper jack cheese, lettuce, tomato, red onion, crisp pickle, brioche bun, choice of side
(Available every day from 4pm to Midnight)
Firebirds Specialties
-
SESAME ENCRUSTED SALMON*
$17.15 (730 cal.) Ginger mustard aioli, fried spinach, choice of side
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WOOD GRILLED SALMON*
$25.75 (590 cal.) Basted with Key lime butter, fresh vegetables, served with choice of side
(Available every day from 4pm to Midnight) -
SESAME ENCRUSTED SALMON*
$25.95 (1340 cal.) Ginger mustard aioli, fried spinach, choice of side
(Available every day from 4pm to Midnight) -
AMERICAN KOBE BEEF MEATLOAF
$19.95 (1130 cal.) Portabella mushroom sauce, spiced pecan green beans, choice of side
(Available every day from 4pm to Midnight) -
PINEAPPLE CHICKEN
$18.99 (480 cal.) Citrus seasoned, grilled and topped with pineapple salsa, choice of side
(Available every day from 4pm to Midnight) -
CILANTRO-GRILLED CHICKEN BREAST
$18.99 (560 cal.) Crisp ranch rings and smoked tomato jack cheese sauce, choice of side
(Available every day from 4pm to Midnight) -
FIREBIRDS CHICKEN PASTA
$18.99 (1520 cal.) Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes
(Available every day from 4pm to Midnight) -
BABY BACK RIBS
$26.40 (1620 cal.) Java BBQ sauce, fresh fruit, choice of side
(Available every day from 4pm to Midnight)
Soups & Greens
-
GRILLED SHRIMP & STRAWBERRY SALAD
$16.95 (930 cal.) Mixed greens, goat cheese, jicama, San Saba Farms spiced pecans, balsamic vinaigrette
(Available every day from 4pm to Midnight) -
GRILLED SALMON SALAD
$16.49 (1050 cal.) Wood grilled salmon, mixed greens, tomatoes, San Saba Farms spiced pecans, jicama, cilantro-lime vinaigrette
(Available every day from 4pm to Midnight) -
GRILLED BEEF TENDERLOIN SALAD*
$17.25 (810 cal.) Mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette
(Available every day from 4pm to Midnight) -
SEARED TUNA SUPERFOODS SALAD* (Seared and served rare when ordered)
$17.25 (520 cal.) Seared and sliced sushi-grade tuna served over a bed of spinach, organic red quinoa, cucumbers, avocado, grilled corn, edamame and radish tossed with avocado green goddess dressing
(Available every day from 4pm to Midnight) -
COLORADO CHICKEN SALAD
$15.50 (990 cal.) Wood grilled chicken, mixed greens, bleu cheese, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples, raspberry chipotle vinaigrette
(Available every day from 4pm to Midnight) -
BLT SALAD
$8.75 (710 cal.) Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing
(Available every day from 4pm to Midnight) -
MIXED GREENS SALAD
$8.75 (760 cal.) Tomatoes, San Saba Farms spiced pecans, jicama, cilantro-lime vinaigrette
(Available every day from 4pm to Midnight) -
CAESAR SALAD
$8.75 (800 cal.) Shaved Parmesan, chile-dusted croutons
(Available every day from 4pm to Midnight) -
SPINACH SALAD
$11.35 (720 cal.) Applewood-smoked bacon, mushrooms, tomatoes, egg, balsamic vinaigrette
-
CHICKEN TORTILLA SOUP
(190-330 cal.) Chicken simmered in a tomato and chicken broth with pepper-jack cheese, garnished with tortillas, sour cream, diced tomatoes and green onions
(Available every day from 4pm to Midnight) -
CHOPPED COBB SALAD
$15.65 (990 cal.) Romaine and iceberg lettuce tossed with tomatoes and ranch dressing, topped with chopped crispy chicken tenders, sliced egg, smoked cheddar and crispy bacon pieces
(Available every day from 4pm to Midnight)
Wood Fired Steaks
-
SLOW ROASTED PRIME RIB* 12 oz.
$26.85 (960 cal.) (Limited availability) Encrusted with fresh herbs and pepper, hand-carved and served with homemade au jus and creamy horseradish sauce, choice of side
(Available every day from 4pm to Midnight) -
SLOW ROASTED PRIME RIB* 16 oz.
$29.85 (1270 cal.) (Limited availability) Encrusted with fresh herbs and pepper, hand-carved and served with homemade au jus and creamy horseradish sauce, choice of side
(Available every day from 4pm to Midnight) -
FILET MIGNON* 7oz.
$28.99 (490 cal.) Center-cut, wrapped in applewood-smoked bacon, simply grilled, choice of side
(Available every day from 4pm to Midnight) -
FILET MIGNON* 9oz.
$31.99 (680 cal.) Center-cut, wrapped in applewood-smoked bacon, simply grilled, choice of side
(Available every day from 4pm to Midnight) -
BLEU CHEESE FILET* 7oz.
$30.99 (850 cal.) Center-cut, wrapped in applewood-smoked bacon, bleu cheese style, choice of side
(Available every day from 4pm to Midnight) -
BLEU CHEESE FILET* 9oz.
$33.99 (1040 cal.) Center-cut, wrapped in applewood-smoked bacon, bleu cheese style, choice of side
(Available every day from 4pm to Midnight) -
AGED RIBEYE* 14 oz.
$28.99 (1100 cal.) Traditional ribeye, choice of side
(Available every day from 4pm to Midnight) -
BEEF FILET KABOB* 8 oz.
$25.99 (860 cal.) Vegetables, balsamic ancho chile drizzle, choice of side
(Available every day from 4pm to Midnight) -
CENTER CUT SIRLOIN* 12 oz.
$21.85 (730 cal.) Lean, tender beef sirloin
(Available every day from 4pm to Midnight) -
PEPPER ENCRUSTED SIRLOIN* 12 oz.
$23.95 (860 cal.) Center-cut, sliced wood grilled sirloin, brandy peppercorn sauce
(Available every day from 4pm to Midnight) -
CHILE RUBBED DELMONICO* 12 oz.
$26.75 (1000 cal.) A tender Southwestern-accented favorite, choice of side
(Available every day from 4pm to Midnight) -
NEW YORK STRIP*
$30.99 (970 cal.) Classic strip steak, choice of side
(Available every day from 4pm to Midnight) -
SURF & TURF* 7oz.
$51.95 (1060 cal.) Half pound lobster tail and 7oz. bacon-wrapped filet, choice of side
(Available every day from 4pm to Midnight) -
FILET & SHRIMP* 7oz.
$35.59 (700/870 cal.) Bacon-wrapped tenderloin, shrimp basted in Key lime butter, choice of side
(Available every day from 4pm to Midnight) -
FILET & SHRIMP* 9oz.
$38.59 (700/870 cal.) Bacon-wrapped tenderloin, shrimp basted in Key lime butter, choice of side
(Available every day from 4pm to Midnight)
Temptations
-
CARROT CAKE
$8.25 (1710 cal.) Salted caramel sauce, served warm
-
CREME BRULÉE CHEESECAKE
$8.25 (1100 cal.) Bruléed to order, fresh fruit, raspberry coulis
(Available every day from 4pm to Midnight) -
KEY LIME PIE
$8.25 (1260 cal.) Homemade vanilla whipped cream, graham cracker crumbs, white chocolate sauce
(Available every day from 4pm to Midnight) -
CARROT CAKE
$8.25 (1710 cal.) Salted caramel sauce, served warm
(Available every day from 4pm to Midnight) -
WARM CHOCOLATE BROWNIE
$8.25 (1350 cal.) Vanilla bean ice cream, salted caramel sauce, dark chocolate sauce
(Available every day from 4pm to Midnight) -
BIG DADDY CHOCOLATE CAKE
$8.25 (1650 cal.) Vanilla bean ice cream, raspberry coulis
(Available every day from 4pm to Midnight)
Complements
-
FRESH VEGETABLES
$6.00 (210 cal.) Zucchini, squash, red pepper, red onion, carrots and broccoli sautéed in butter with light seasoning
-
SPICED PECAN GREEN BEANS
$6.00 (300 cal.) al dente green beans tossed with ancho chile and brown sugar spiced pecans
-
PARMESAN MASHED POTATOES
$6.00 (470 cal.) Yukon gold potatoes with butter, milk, sour cream and Parmesan cheese
(Available every day from 4pm to Midnight) -
SEASONED STEAK FRIES
$6.00 (330 cal.) Crisp skin on steak fries
(Available every day from 4pm to Midnight) -
SEASONAL FRESH FRUIT
$6.00 (120 cal.) Seasonal mixed fruit
(Available every day from 4pm to Midnight) -
CIDER SLAW
$6.00 (410 cal.) Our take on cole slaw with apple cider vinegar sweet and sour creamy dressing
(Available every day from 4pm to Midnight) -
LOADED RUSSET BAKED POTATO
$6.00 (550 cal.) Large Idaho potato topped with whipped butter, sour cream, smoked cheddar cheese, apple wood smoked bacon and green onions
(Available every day from 4pm to Midnight) -
SOUTHWEST AU GRATIN POTATOES
$6.00 (520 cal.) SW Au Gratin- Idaho and Yukon gold potatoes in a creamy jalapeno spiked sauce topped with pepper jack and smoked cheddar cheeses
(Available every day from 4pm to Midnight) -
PORT MUSHROOMS
$6.00 (360 cal.) Roasted button mushrooms deglazed with a port wine mushroom sauce and fresh basil
(Available every day from 4pm to Midnight) -
BROCCOLI
$6.00 (150 cal.)
(Available every day from 4pm to Midnight)
Beverages
-
ALEX’S FRESH SQUEEZED LEMONADE
$3.95 (180 cal.) For every Alex’s Lemonade purchase, $1.25 will be donated to Alex’s Lemonade Stand Foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than 1.2 million dollars since 2012! Visit AlexsLemonade.org for more information
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COCA-COLA PRODUCTS (0-120 cal.)
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FIJI NATURAL ARTESIAN WATER (0 cal.)
-
ICED TEA (0 cal.)
$2.99
-
SWEET ICED TEA (90 cal.)
$2.99
-
JUICES (0-120 cal.)
-
RED BULL (110 cal.)
$2.99
-
RED BULL SUGAR FREE (0 cal.)
$2.99
-
TROPICAL RED BULL (120 cal.)
$2.99
-
MILK (100/120 cal.)
$3.25
-
STRAWBERRY BASIL COOLER (270 cal.)
$3.50
(Available every day from 4pm to Midnight) -
GRAPEFRUIT GINGER CRAFT SODA (100 cal.)
$3.50
(Available every day from 4pm to Midnight) -
TROPICAL PASSION FRUIT TEA (0 cal.)
$2.99
-
COFFEE (0 cal.)
$2.99 European roast
Kids Meals
-
FISH TACOS
$7.95 (230 cal.) Grilled fish with creamy cabbage and avocado pico
-
GRILLED CHICKEN BREAST
$6.25 (200 cal.) Buttermilk and cilantro marinated gilled over hardwood
-
WOOD GRILLED STEAK
$8.95 (160 cal.) Wood grilled sliced steak
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WOOD GRILLED MAHI
$8.75 (90 cal.) Simply grilled mahi
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SHRIMP TACOS
$7.95 (240 cal.) Grilled shrimp with pineapple salsa
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HALF RACK OF RIBS
$8.95 (770/840 cal.) Tender, wood fired Ribs with BBQ Sauce
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SMOKED CHICKEN WINGS
$6.50 (560-740 cal.) Flash fried smoked wings
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MAC & CHEESE
$5.95 (660 cal.) Noodles tossed with homemade cheese sauce
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BURGER
$6.50 (490/540 cal.) Flattop grilled burger with brioche bun, lettuce and tomato
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CHICKEN FINGERS
$6.25 (470 cal.) Hand breaded in tempura and flour